Southwest Corn

In Recipes, Sides by stephanieauthementLeave a Comment

Sometimes we just want an easy recipe that our family will enjoy! My family likes food that has a little kick to it. WARNING: This recipe is spicy. The mixture of the peppers, red pepper flakes, and pepper makes this a delicious recipe with a kick to it. If you do NOT like spicy try omitting the pepper and red pepper flakes to calm down the spiciness of this dish.

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Southwest Corn
Like your food with a little kick to it? This is a recipe for you! A blend of corn, peppers, and feta cheese make this recipe one for the books.
Prep Time 5 minutes
Cook Time 30 minutes
Servings
servings
Ingredients
Prep Time 5 minutes
Cook Time 30 minutes
Servings
servings
Ingredients
Instructions
  1. Preheat oven to 350 degrees Fahrenheit.
  2. Mix two bags frozen corn, one bag of frozen peppers, and seasonings together in deep baking pan. Do not add feta cheese until after finished baking.
  3. Bake the corn mixture for 30 minutes.
  4. Add the feta cheese to the finished product. Mix. Enjoy!
Recipe Notes

This is a quick and easy recipe that goes on the side perfectly with French Onion Pork Tacos or with any other Mexican recipe! Try this recipe and let me know what you think!

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