Homemade Pico de Gallo

I love food that has a kick to it and food with flavor. To me, food needs lots of flavor, which veggies add. One of my favorite “spices” to add to food to give it flavor is pico de gallo. Buying it in the store is so darn expensive while making it at home is sooooo much cheaper. So this is my recipe for pico de Gallo. I add it to omelets, chicken salad, and tortilla dishes. It just about goes with everything. Take a look and try it out!

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Homemade Pico de Gallo

This blend of tomatoes, bell peppers, red onions, cilantro, and lime juice is sure to give any dish some major flavor.

Prep Time

10 Minutes

Servings

Servings

Ingredients

• 1/2 Individual Red onion
• 1 Individual Green bell pepper
• 5 Tomatoes
• 1/4 Cup fresh cilantro, choppsed
• 2 Tbsp Lime juice
• 1 Tsp salt
• 1 Tsp black pepper

Prep Time 10 Minutes Servings Servings Ingredients 1/2 Individual Red onion 1 Individual Green bell pepper 5 Tomatoes 1/4 Cup fresh cilantro, choppsed 2 Tbsp Lime juice 1 Tsp salt 1 Tsp black pepper

Instructions

1. Chop red onion. Place in tubberware.

   
2. Chop bell pepper. Add to tubberware.

   
3. Chop tomatoes. Add to container.

   
4. Chop cilantro and add to container.

   
5. Add lime juice, salt, and pepper to container. Cover and shake to mix together.

   
6. Put in fridge and use in your favorite recipes!

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